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Rich & Rustic Caramelised Red Onion Chutney from The Isle of Arran in Scotland
Slow-cooked to glossy perfection, this chutney sings with the deep sweetness of caramelised red onions, kissed with a hint of sharp balsamic. Velvety and complex, it's the sort of condiment that turns cheese boards into celebrations and sandwiches into something unforgettable.